By the time you see a bride and groom say, “I do,” months of preparation have been ongoing. If planning makes perfect, a good wedding appears seamless to guests enjoying the ambiance, food, and setting. Whether you opt for a beach wedding with sand between your toes or a formal country club setting, it all boils down to your preference for location, location, location. In the Atlantic City area, wedding venues are plentiful. So, let’s take a walk down the metaphorical aisle and explore some options that will wow as you vow!


La Mer Beachfront Resort. Photos by: Salt + Wander (couple) and Jeff Casella (Aerial shot of property)
With a Sea Breeze…
In Cape May, New Jersey, La Mer Beachfront Resort offers picture-perfect views for any wedding. Their philosophy, “A beachfront wedding venue, as beautiful as your love story,” caters to all your wedding needs including wedding coordinator, customizable plated or buffet dinner, and preferred hotel room rates.
La Mer offers three catered venues to suit your wants and needs. The Lawn and Terrace options overlook the ocean while surrounding the wedding with beautiful flowers in the summer and festive decorations depending on the season. For a wedding that exudes timeless charm, the Pier House, one of Cape May’s most iconic restaurants, serves as a perfect backdrop for a wedding, touting a coastal chic design with wood floors and elegant blue accents. For a more intimate setting, the Harbor Shell Room offers warmth and elegance - crystal chandeliers, expansive sliding doors, and airy Juliet balconies.


Nobil Catering/Ocean City Yacht Club
Another waterfront option is the Ocean City Yacht Club à la Nobil Catering. Over the years, Nobil has proudly catered to more than 1,000 weddings. Whether at the Yacht Club itself or at an offsite venue, Nobil strives to see to every detail, ensuring brides and their families have an elegant and memorable experience.
What attracts brides to select Nobil and the Yacht Club? No doubt it’s the view from the Yacht Club deck - a sure winner. Just imagine the photo ops at sunset with a bay breeze at your back. With a capacity to comfortably fit up to 220 guests inside as well as a tented outdoor space, the Yacht Club serves as a premier location for that special day. In addition, Nobil prides itself on serving “amazing” food with service that is “second to none” thanks to Chef Bill McGinnity and his skilled team.


Harbor Pines Golf Club
At the Club…
With lush rolling greens as a backdrop, Harbor Pines Golf Club specializes in weddings, catering to your needs from decor, tables, food, and flowers. The fully renovated clubhouse offers three distinct event areas. For example, the St. Andrews Ballroom features a timeless, elegant, and sophisticated ambiance. The Sun Room’s enclosed and expansive windows allow guests to enjoy the wedding with views of the manicured golf course and blue lake. Last but not least, the Pines Room serves as a perfect setting for a more intimate wedding affair.


Linwood Country Club's ballroom, photo by Elizebeth Unruh. Couple getting married on the green, photo by Jordan Simone.
With over 100 years of history, the Linwood Country Club serves as an ideal location for a special wedding setting. The tented patio venue, with stunning views of the golf course and bay, offers a vibe of relaxed elegance. In addition, the coastal-chic ballroom, open and airy, fills the room with natural light. Regardless of the venue or size of the wedding, a spacious bridal suite offers bridesmaids and family a quiet and private place to prepare for the wedding.
Elizabeth Pritchard, Marketing & Client Development, feels the service and food are what really set Linwood Country Club apart. Pritchard explains, “From the moment couples arrive, they are met with attentive, personalized service from a team dedicated to making every detail seamless. Paired with top-notch cuisine crafted by the culinary team behind Dock's Oyster House and Knife & Fork Inn, every wedding at Linwood Country Club becomes a memorable experience for both the couple and their guests.”



Smithville Inn, photos by Shaun Reilly
A Little History…
Since it was first built in 1787, the original Smithville Inn has gone through several iterations. Justine Fiocco, Banquet Manager, feels the Smithville experience embraces every guest with their “signature familial warmth.” From their skilled chefs, attentive wait staff, and seasoned wedding coordinators, Fiocco is confident that every facet of a bride’s special day unfolds with perfection. In addition, Smithville Inn offers an array of wedding packages, including ceremonies and receptions for every taste and budget.
Fiocco details the Smithville experience, “Whether you prefer a lavish buffet or a curated multi-course meal, we've got you covered. Revel in premium offerings like our open bar stocked with top-tier liquors, a lively cocktail hour, and a celebratory champagne toast. Elevate your dining experience with our premium linens and napkins, and as the perfect finale, delight in our custom-designed wedding cakes included in our wedding packages.”




The Carriage House, photos by Shaun Reilly
For a Gone with the Wind vibe, The Carriage House exudes Southern charm and then some. Nestled in a rustic Galloway, New Jersey setting, the wedding venue has been making couples’ dreams come true since 2006. The Carriage House, an Icon Hospitality Property, works hand-in-hand with Gourmet Italian Cuisine, Gourmet Liquors, and Luscious & Sweet Gourmet Bakery – providing guests with exceptional products and service.
Deena Moran, Icon’s Director of Marketing and Special Events, attributes their success at making perfect weddings by taking it “…one wedding at a time.” A team of certified wedding professionals dedicate themselves to planning each event from beginning to end. From private food tastings to including the wedding cake and open bar at the event, wedding packages suit every bride’s needs. Moran sums up their philosophy, “The Carriage House has provided our community a place to celebrate all of life’s memorable moments for 20 years! We look forward to many more.”